Triton Brewing(R) Weekly Update – Blood Orange IPA, Sugar Pils, Stage 5 of Reopening and more!!

Friends,

This week, Thursday, October 1, 12pm, it’s the Return of the Blood Orange IPA! Back by popular demand, this dry-hopped, sessionable IPA, infused with the essence of blood orange, pops with the zestiness of fresh citrus. Citra Hops contribute to the amazing fruit and floral aromas and dryness in the finish. We are releasing a fresh batch of draft and cans, this time 4packs of 12oz cans! You asked for it!

Sugar Pils, our Czech-style Pilsner, will be tapped on Wednesday, October 7, 12pm! This Pilsner was brewed exclusively with locally grown Sugar Creek Malt prompting the name “Sugar Pils,” in recognition of the collaboration. But, don’t kid yourself it’s no placebo!

Very little has changed for our industry with the move from Stage 4.5 to Stage 5 of the State of Indiana’s timeline to reopen. We are still 50% capacity inside and out 50% of the beer garden. Under the current expectations from Indiana and Marion County, we cannot add additional seating and still maintain the required social distancing guidelines. Seating still takes a little longer with increased cleaning and sanitizing between guests and fewer tables inside and out. In order to promote social distancing, tables cannot be moved. Face coverings are required to-and-from your table. We are adhering to this mandate at Triton Brewing Company®, and expect that when you come to visit that you have a mask. Our team is wearing masks and gloves when we serve you and in the kitchen. Our goal remains to provide the safest possible environment for our team and our guests, and at the same time be able to provide an enjoyable atmosphere. We apologize in advance if things take a little longer.

We still offer on-line ordering at tritonbrewing.com, or order-by-phone at (317) 735.2706, for carry out and drive through. Triton Brewing® and Bistro at Fort Ben is open.

Cheers and all the best!

David