Roasted red pepper & smoked gouda soup topped with french baguette croutons. Cup. 4.00. Bowl. 6.00

Scratch-made Deadeye Stout chili with ground beef and fire roasted peppers. Topped with cheddar, diced red onion and served with a side of crème fraiche and corn tortilla chips. Cup. 4.00. Bowl. 6.00

 Ѱ House-smoked, shredded Deadeye Stout beef round steak, bacon, smoked blue cheese crumbles, red onions, tomato, fresh jalapenos, mixed greens tossed in Barn Phantom Gose vinaigrette. ѱ. 

 Ѱ House-smoked, shredded Deadeye Stout beef round steak, bacon, smoked blue cheese crumbles, red onions, tomato, fresh jalapenos, mixed greens tossed in Barn Phantom Gose vinaigrette. ѱ. 

Chicken tenders, fried avocado, bacon, carrots, vine-ripened tomato, red onion, red bell pepper, mixed greens, cheddar cheese with ranch dressing.