Blog Single

30 Sep

Black Currant Barn Phantom Gose, Fish Sammich, Brewfari, and more!

Friends,

This Wednesday, October 2, at 3 PM, we will debut the Black Currant Barn Phantom Gose! This classic Barn Phantom Gose, infused with coriander, pink Himalayan salt, and black currant, offers a sparkling and subtly tart Ale experience. It boasts a flavor profile akin to black cherry with a British accent! The Black Currant Barn Phantom Gose will be available both on tap and in 4-packs of 12oz cans.

This week’s special at Triton Brewing Company’s® #TritonBistro is the Fish Sammich! Select from a grilled or deep-fried Atlantic Cod fillet, nestled on a toasted bun with Cajun Cilantro Ranch and our signature house slaw, plus a side of your choice. Keep an eye out for more culinary delights! Check the full menu here!

Join the Indianapolis Zoo, Triton Brewing Company®, and a bunch of our friends to enjoy an adults-only night out at Brewfari! This Saturday, October 5, 8-11 PM, sample a selection of brews, enjoy live music and get up-close with the animals at this adults-only evening. It’s the wildest Halloween party in Indy! Enjoy exclusive after-hours access and stroll down the Zoo’s main pathways while sampling from craft breweries, cideries and distilleries from Central Indiana and beyond. For more information, and to purchase your tickets, check out Brewfari – Indianapolis Zoo.

Triton Brewing Company® is delighted to offer a variety of fresh beers in 12oz cans, half growlers, growlers, 1/6 kegs, and half kegs.

Cheers!

David